Paul Goral

Paul Goral

I am the founder of Brooklyn Grill and I have a master’s degree in Engineering Acoustics. I love cooking, grilling, and trying new recipes. I also love camping and high-quality knives. I wanted to start this blog and share my passion with others.

Beef Skirt – Asada

Skirt steak is a very popular option for Carne Asada for a reason: it’s fatty and full of flavor. It is usually compared or substituted with Flank Stick but they are quite different in texture and so in cooking time.…

Grilled Cauliflower Steak

Your recipe: Veg Lovers, Rejoice! Finally, a plant-based recipe for your summer barbeques that isn’t loaded with soy and preservatives, or yet another frozen veggie burger. Instead this delicious recipe turns a segment of cauliflower into a mouth-watering vegan steak…

Spatchcock Chicken

An easy and flavourful chicken dish, cooked on the bone to retain flavour, and grilled with a coating of harissa spices along with Mediterranean vegetables. Harissa is an aromatic paste made from chillies, assorted spices and herbs. It is spicy…